Download PDF A Field Guide to Cheese: How to Select, Enjoy, and Pair the World's Best Cheeses By Tristan Sicard
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Ebook About “We officially declare this the book of cheese. . . . The stunningly realistic illustrations are reason alone to buy the guide.” —Saveur, Our Favorite Cookbooks to Gift This Year“A cheese lover’s dream, educating aficionados through gorgeous pictures and fun, colorful graphics.”—BookPage Everything you need to know about the world’s great cheeses, including how they’re made, their universe of flavors, origins, and terroir. Organized by type, the book features more than 400 cheeses worth knowing—from fresh cheese and pressed cheese to blue cheese, soft cheese, and spreadable cheese. Each includes an an identifying illustration, nuts and bolts like the type of milk and fat content, and a brief, memorable description. Readers will find unexpected cheeses that are best for melting (Hushållsost), best for serving solo (Bovški Sir), and even the stinkiest (pick up some Allgäuer Weisslacker and see what company thinks). Includes dozens of maps; an aroma wheel to help refine your palate; a guide to composing cheese boards; tips for pairing with wine, beer, whiskey, cider; and so much more.Book A Field Guide to Cheese: How to Select, Enjoy, and Pair the World's Best Cheeses Review :
Good coffee table book. Interesting history and cheese production information with decent illustrations. However very European centric. Some very obscure cheeses included. However some common cheeses like California Monterey Jack and Jarlsberg from Norway are not included. This is a wonderful introduction to the world of cheese. It has a sections on the history and production of cheese, cheeses around the world by type of cheese, maps of cheese production (regions and countries) and a nice section on how to do cheese tastings and pairings. A great companion book is the “Oxford Companion to Cheese” (encyclopedia and dictionary). If you love cheese or sell it, I would highly recommend these books. Read Online A Field Guide to Cheese: How to Select, Enjoy, and Pair the World's Best Cheeses Download A Field Guide to Cheese: How to Select, Enjoy, and Pair the World's Best Cheeses A Field Guide to Cheese: How to Select, Enjoy, and Pair the World's Best Cheeses PDF A Field Guide to Cheese: How to Select, Enjoy, and Pair the World's Best Cheeses Mobi Free Reading A Field Guide to Cheese: How to Select, Enjoy, and Pair the World's Best Cheeses Download Free Pdf A Field Guide to Cheese: How to Select, Enjoy, and Pair the World's Best Cheeses PDF Online A Field Guide to Cheese: How to Select, Enjoy, and Pair the World's Best Cheeses Mobi Online A Field Guide to Cheese: How to Select, Enjoy, and Pair the World's Best Cheeses Reading Online A Field Guide to Cheese: How to Select, Enjoy, and Pair the World's Best Cheeses Read Online Tristan Sicard Download Tristan Sicard Tristan Sicard PDF Tristan Sicard Mobi Free Reading Tristan Sicard Download Free Pdf Tristan Sicard PDF Online Tristan Sicard Mobi Online Tristan Sicard Reading Online Tristan SicardDownload PDF Boruto: Naruto Next Generations, Vol. 6: Karma By Ukyo Kodachi,Mikio Ikemoto
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